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Why do moms e-mail recipes? I don't get it. I mean, yeah, we do cook more than some people, but we don't cook just anything. I wrote back and explained that we don't eat onions, beans, flour or yeast,* and that's why we cook a lot - because we can't eat out. Taking two ingredients out of each of the two recipes she sent just seems like it would be a little silly. Although possibly a somewhat passable imitation of a cinnamon roll might be made without wheat or yeast. I might even try, some day when I'm motivated.
The rain has increased. I've had my shower and actually used the hairdryer - that's how you can tell that I'm sick and it's cold in here. I'm very tempted to spend the rest of my day in pyjamas and drink rum, but I'm trying to avoid acting completely dissipated while on this time off. I may spend all day reading slash, but I'm wearing clothes, dammit. ;)
Off to do some dishes. (Even dishes could be made better with more rum... and possibly pirates. I'm not sure how to fit them in, though.)
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*things with wheat AND yeast in them seem to treat us worse than things with just wheat.
The rain has increased. I've had my shower and actually used the hairdryer - that's how you can tell that I'm sick and it's cold in here. I'm very tempted to spend the rest of my day in pyjamas and drink rum, but I'm trying to avoid acting completely dissipated while on this time off. I may spend all day reading slash, but I'm wearing clothes, dammit. ;)
Off to do some dishes. (Even dishes could be made better with more rum... and possibly pirates. I'm not sure how to fit them in, though.)
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*things with wheat AND yeast in them seem to treat us worse than things with just wheat.