Just had some butter chicken from a jar (well, I cut up the chicken and cooked it and the sauce came from the jar) and I loved it, but we won't have it again because Eor really didn't, unfortunately - it was almost solid onions. Guess we've got to find a recipe for it. We generally just replace onions with garlic. :9 It kind of amuses me on some level that Eor loves Indian food but hates onions. But if you like onions try the Tiger Tiger brand butter chicken sauce. :)
Listening to Prairie Home Companion (it's about over) recorded at the Minnesota State Fair and looking at![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
copperbadge's pictures of the same Fair makes it doubly interesting. Minnesota's largest...boar.
Listening to Prairie Home Companion (it's about over) recorded at the Minnesota State Fair and looking at
copperbadge's pictures of the same Fair makes it doubly interesting. Minnesota's largest...boar.![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png){kind=small}
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neither of us can remember if the firepits have grills though - a cast iron pan might not be a bad idea, in my opinion, and maybe we'll bring ours as well.
I'm trying to think of a breakfasty option that we could prep a little at home to simplify cooking & cleanup on Saturday morning - but if we get a good breakfast then we can wander more without having to find (and pay $$$ for) food immediately, right? I'll think it over.
I looked at the schedule today & Paolo Garbanzo is there again this year! huzzah!
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